Tiger Fire Chai Rooibos

A fiercely bold chai

no Caffeine

Flavor Profile:
A courageous chai blend where fiery ginger and peppercorn lead, tamed by sweet anise and fennel, rounded out with exotic layers of cinnamon, cardamom, clove, star anise, and allspice. Earthy rooibos provides a welcoming, caffeine‑free base.

Suggested Use:
A fiery, comforting choice for early mornings or late evenings, great as a bold latte with milk or honey. Also delicious simmered longer for digestive comfort.

Ingredients:

• Organic Ceylon Cinnamon (Cinnamomum verum)

• Organic Ginger (Zingiber officinale)

• Organic Green Rooibos (Aspalathus linearis)

• Organic Cardamom Pods (Elettaria cardamomum)

• Organic Fennel Seed (Foeniculum vulgare)

• Organic Anise Seed (Pimpinella anisum)

• Organic Star Anise (Illicium verum)

• Organic Cloves (Syzygium aromaticum)

• Organic Peppercorns (Piper nigrum)

• Organic Allspice (Pimenta dioica)

Preparation:
Use 1 rounded teaspoon per 8 oz boiling water (212°F). Steep for 5–7 minutes. Serve hot, or iced. 

Seasonal Note:
A bold, warming blend that's perfect for cozy winter moments, ritual chai lattes, or when you need a spicy pick-me-up any time of year.

FDA Disclaimer:
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.